Syrup

Lavender & Blueberry

  • Contens: sugar, water, fresh blueberries, citric acid, Provençal lavender
  • This is clearly one of the most popular combinations in our assortment. The syrup is made from fresh Canadian blueberries and edible lavender, which is grown on chemically untreated fields in Provence in the south-east of France. Thanks to the simplicity of its composition, you not only get the familiar taste of the main ingredients but also the pleasant aroma.
  • Ideal ratio: Ideal ratio: 1:10. The resulting sediment is not harmful; it is a natural part of the product. Store in a cool place. Country origin: Slovakia. After opening, use within 30 days.
  • Alcoholic and non-alcoholic cold drinks Alcoholic and non-alcoholic hot drinks Cooking and food preparation

Recipes

Herbert Lemonades

Preparation

Fill up a 1-litre jar with ice, pour syrup, add fruits and herbs, top up with water or soda and stir thoroughly. Garnish with herb sprigs, fruit slices, citrus peels or dried fruit.

 

Dilution ratio

1 L jug             8 cl syrup

1⁄2 L jug            4 cl syrup

3 dl glass        2.5 cl syrup

 

Herbert Alconades

Preparation

Fill up a glass with ice, add syrup and alcohol. Choose the type of alcohol according to the flavour of the syrup. Top up with water or soda, add syrup, stir and garnish. We recommend adding citrus juice to soften the taste of the alcohol you have used and give you a perfectly balanced flavour combination.

 

Dilution ratio

1 l jug              8 cl syrup             12 cl alcohol

1⁄2 l jug             5 cl syrup             6 cl alcohol

3 dc glass       2.5 cl syrup          4 cl alcohol

 

#1

2 cl Lavender  Blueberry

5 cl dry gin 

4 blueberries 

Soda

 

#2

1,5 cl Lavender & Blueberry 

1 cl red port wine 

4 cl Scotch whiskey 

2 cl dry vermouth

 

#3

2 cl Lavender & Blueberry 

4 cl Borovička 

3 cl red grapefruit juice 

Soda

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Herbert Essentials, Štefánikova 3, Trnava 91701, 0901728828, info@herbert.sk
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